Vanilla custard

Preparation time: 15mins

Makes: 3 cups

Ingredients (serves 8)

• 1 1/2 cups milk
• 1/3 cups custard powder
• 1/2 cup caster sugar

Trangia Recipes

Dukkah chicken and quinoa salad

Preparation Time: 20mins

Ingredients (serves 4)

• 1 cup quinoa, rinsed (see note)
• Olive oil cooking spray
• 2 medium carrots, peeled, diced
• 2 (250g each) Steggles chicken breast fillets, trimmed, halved horizontally
• 2 tablespoons pistachio dukkah (see box)
• 1/3 cup orange juice
• 1/3 cup finely chopped fresh flat-leaf parsley leaves
• 1/4 cup shredded fresh mint leaves
• 2 green onions, finely sliced
• 2 teaspoons extra-virgin olive oil

Trangia Recipes

Creamy tuna pasta

Creamy tuna pasta 

Time: 20mins

Ingredients (serves 4)

• 350g fettuccine or spaghetti
• 2 tbs olive oil
• 1/2 onion, chopped
• 2 garlic cloves, crushed
• 1 cup (250ml) thin cream
• 2 tbs sundried tomato paste
• 425g can tuna in oil, drained
• 1 cup (150g) frozen peas
• 1 tbs chopped flat-leaf parsley
• 100g semi-dried tomatoes (Tin)
• 2 tsp capers, rinsed, drained